Conference and Banqueting
The Conference and Banqueting Department is responsible for planning, organizing, and executing a wide range of events and gatherings, ranging from conferences and meetings to weddings and social celebrations. This department collaborates closely with clients and internal teams to ensure that each event is meticulously coordinated, meeting the specific needs and expectations of the hosts and attendees. Event coordinators in this department work with clients to understand their requirements, suggest appropriate venues and catering options, and handle logistical details.
They manage timelines, budgets, and coordinate with various departments within the hotel, including catering, audio-visual services, and accommodations, to ensure a seamless and successful event. The Events Department plays a crucial role in enhancing the hotel's reputation as a venue capable of delivering exceptional and memorable experiences for both corporate and social events.
You can join as a:
- Event Coordinator Assistant: you will be providing support to event coordinators in planning and organizing events, plus assisting with logistics, guest communications, and on-site coordination.
- Banquet Server: you will be assisting with the set-up, service, and breakdown of banquet events, plus ensuring that guests' needs are met during events.
- Conference Services Assistant: your role is to support the coordination of conference and meeting services, plus assist with room setups, audio-visual equipment, and other conference-related logistics.
- Event Sales Coordinator: you will be assisting in coordinating sales efforts for events and functions and collaborating with clients to gather event requirements and provide information on available services.
